Sea-To-Table: May Specials at Madrones

Tuesday, May 1st, 2018

We're famous for our Colossal Lump Crab Cake (also known as The Bomb), but this month, we're switching up our seafood menu by adding a few fresh options. Nothing's fishy about our ahi tuna appetizer or entree special, and our other starter is shrimply the best. Come on, don't be shellfish. Give [read more...]

Bloomin’ on Bourbon Street: April Specials at Madrones

Sunday, April 1st, 2018

Madrones is adding a hint of Southern flare to this month’s specials, which includes the sweet flavors of maple and bourbon combined with the spicy essence of classic shrimp and grits. You’ll feel like you’re right in New Orleans to ring in the warm weather. Entrée Special: Cr [read more...]

St. Patrick’s Picnic: March Specials at Madrones

Thursday, March 1st, 2018

We're counting down the days until St. Patrick's Day! While we're not serving green beer quite yet, we're offering a plethora of picnic favorites. Savor fresh-off-the-grill blackened prime rib with a fully loaded baked potato. To complement and cool off, you can enjoy spring's fruitiest cocktail [read more...]

Sweetheart Specials: February Specials at Madrones

Thursday, February 1st, 2018

February is synonymous with Valentine’s Day, and Madrones has a full menu dedicated to the Hallmark holiday. We’re giving you a delicious dinner that’s followed by the sweetest cocktails and a special dessert for chocolate lovers. Check out February’s specials: Entrée Special: &nbs [read more...]

Winter in the City: January Specials at Madrones

Monday, January 1st, 2018

You've seen it in movies. Now, experience it for yourself in Frederick, Maryland: Winter in the city. Surrounded by snowflake flurries and bundled up from head to toe, we hope you find your way home to Madrones this month. We're offering a tribute to the city of all cities, New York, with our [read more...]

Season’s GrEATINGs: December Specials at Madrones

Friday, December 1st, 2017

By now, you know Madrones likes to do tradition a little differently, and December's yuletide specials are no exception. Say goodbye to Christmas ham, and hello to Lamb Chops with fire-roasted asparagus. Our eggnog is specially made for those on the Naughty List, and it's not the holiday season [read more...]

Pilgrim Picks: November Specials at Madrones

Wednesday, November 1st, 2017

Butternut squash soup and maple flavors are last fall. Madrones is revamping classic autumn dishes with barbecue, coconut, and a touch of Mexican spice. Check out our taco entrée and two featured cocktails that'll kick pumpkin to the curb this month. Entrée Special: Barbecue Rib Ta [read more...]

Farm-Fresh Fall: October Specials at Madrones

Sunday, October 1st, 2017

Have you ever seen a farm during the fall season? The brisk sweater weather complements the gorgeous bounty that often includes ripe peaches, full pumpkins, and sweet apples. While we fill our special cocktails with fall fruit, we're using delicious year-round ingredients, like onion and cheese, [read more...]

Flavors Of Fall: September Specials at Madrones

Friday, September 1st, 2017

While you have to wait until Sept. 22 for the official First Day Of Fall, Madrones is celebrating the season all month long with a seafood dish that's as beautiful as the changing leaves in New England. We're also featuring a local whiskey to warm you up for the crisp weather, and our bartender [read more...]

Endless Summer: August Specials at Madrones

Tuesday, August 1st, 2017

We celebrated Memorial Day and the Fourth Of July together. Now, summer is slowly coming to a close -- or is it? At Madrones, we loved last month's specials so much that we're keeping them around longer than your summer vacation. With the freshest ingredients, including crisp asparagus and c [read more...]